This will become your go-to side item that's quite delicious and Whole30 friendly. Since I started the Whole30 challenge (I'm only on day 2 at this point), I'd begun to look for quick and simple side dishes that would make both of us happy. Please check out my daily ups, downs, and musings on being on this challenge from the link above the page.
As far as spices go in this recipe, feel free to bang out whatever you like with your vegetables! I didn't use much red pepper flakes, and you can use cayenne pepper instead of the flakes, or simply Italian seasoning. Yields 4-5 servings.