While we ate a great dinner, what has shone through tonight is the Simple Lemon Cake. My husband cake loves all desserts, but he veers toward the citrusy ones the most, such as lemon bars or key lime pie. Usually those options are too tart for me, but this recipe has a good amount of butter and sugar that balances well with the tangy taste,
There are a few steps to go through, but worth the homemade feel and the end result. The cake is dense, and what makes it even more fun are the blueberries and the confectioner's sugar.