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Pork-and-Ricotta Meatballs in Parmesan Broth

Pork-and-Ricotta Meatballs in Parmesan Broth

This was surprisingly delicious! These meatballs were delicate and juicy, tasted great in the broth with some egg noodles. At first I thought it may not make a full meal, but it sure did, and it would not disappoint.

Click here for the recipe: Pork-and-Ricotta Meatballs in Parmesan Broth

Pork-and-Ricotta Meatballs in Parmesan Broth

Pork-and-Ricotta Meatballs in Parmesan Broth

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